Job Description
Requirements:
- At least 1 year of bakery experience.
- Able to make bread, toast, burger buns, and other baked products.
- Knowledge of dough mixing, proofing, and baking.
- Responsible, hardworking and able to work in a team.
- Good hygiene practices.
- Able to work early morning shifts.
Responsibilities:
- Prepare and bake bakery products.
- Follow recipes and production standards.
- Maintain product quality.
- Keep the bakery clean and organized.
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