Camp Manager Malawi

Job Details

ATS International seeks to recruit a talented and enthusiastic individual to join our team in the capacity of Camp Manager.

About Us

ATS seeks to recruit a talented and enthusiastic individual to join our team in the capacity of Camp Manager. The overall duty of the Camp Manager is to ensure that ATS provides a good product and services to the its clients and stakeholders. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.

Duties & Responsibilities

• Full accountability for project performance in line with the agreed scope of work, budget, and client requirements
• Ensure all operations meet required performance, service, and compliance standards
• Manage and control project financials, including budget oversight, petty cash, invoicing, and payment collection
• Oversee stock control processes and ensure accurate stock management
• Ensure compliance with ATS and Client Health, Safety, and Environmental policies
• Manage accommodation, food services, bar and restaurant operations, and site-wide cleaning services
• Coordinate special events, party catering, and additional catering services as required
• Maintain effective client relations, handle complaints, and ensure resolution to client satisfaction
• Lead, manage, and develop site teams to deliver on project scope and service expectations

Skills and Competencies

• Strong commercial and financial acumen, including budgeting, cost control, financial analysis, and stock management.
• Excellent client relationship management and people leadership skills.
• Proven organisational, planning, and time-management abilities.
• Strong communication and presentation skills.
• Innovative, proactive, and self-driven approach to work.
• Ability to operate effectively in challenging environments and perform under pressure.
• Sound knowledge of business management principles, legislation, and industry best practices, including HACCP and Health & Safety standards.
• Solid banqueting, functions, and events management experience, including VIP guest handling and high-quality mass catering.
• Proficient in MS Office (Excel, Word, PowerPoint) with experience working in diverse teams.

Qualifications

• A minimum of a Certificate/Diploma or Degree in any Hospitality related field.
• Professional Qualification in Project Management will be an added advantage.
• Minimum 3-5 years’ experience or exposure to Camp Management operations.