Quality Controller

Quality Controller

Department

Quality

Supervisor

Quality Manager

Employee receives additional instructions from Operations Manager

DUTIES AND RESPONSIBILITIES

• Actively participate in the implementation of quality policies, objectives and culture.
• Actively participate in external audit and certification processes and activities.
• Assist in managing company certification accounts for organic, IFS and EU and follow up on any communications, notifications and updates from the respective bodies.
• Participate in HACCP development and lead its implementation, maintenance and improvements.
• Follow up sample delivery, payments and analysis reports from the external laboratories.
• Verify and ensure accurate and compliant loading and shipping data and documentation before container release.
• Apply of product TCs and COIs before product release and follow up timely approval and issuance of the certificates.
• Participate in the development and improvement of system SOPs, documents and records.
• Conduct continuous training of personnel accordance to training plan or identified needs.
• Plan and coordinate internal inspections and audits on process and system operations as scheduled and follow up on closure of any non-conformances.
• Ensure maintenance of product traceability system and conduct periodic traceability and mass balance tests.
• Manage issuance, use, review and amendment of QA and QC documents and records.
• Offer customer support regarding inquiries, questionnaires, complaints and requested documentation.
• Evaluate, approve and manage supplier and service providers while maintaining efficient communications and strong relationships.
• Conduct root cause analysis for non-conforming products and processes and follow up on the implementation of corrective actions.
• Manage and coordinate food defense and food fraud mitigation and contingency plans.
• Participate in handling internal incidents, recalls, and withdrawals that may arise.
• Participate in management reviews, assessments and evaluation of quality assurance programs, policies and systems.
• Assist in planning and supervision of quality control and assurance operations.
• Receive, check and accept seeds and packaging materials in accordance with acceptance criteria and specifications.
• Ensure processing SOPs are followed, and work instructions for staff are maintained at required locations.
• Conduct accurate monitoring for CCPs/CPs and final product seeds as required and report monitoring status to designated personnel to initiate required corrections/ corrective actions in case of any deviations.
• Prepare seed samples for external laboratory testing and conduct internal rapid laboratory analyses and tests on the seeds.
• Verify calibration of measuring/monitoring devices to ensure accurate monitoring results.
• Conduct pre-loading inspections of containers and outgoing seeds and ensure dispatch of goods in accordance with dispatch criteria.
• Ensure proper segregation and handling of non-conforming products.
• Conduct checks on PRPs as required and follow up on any deviations to ensure maintenance of a hygienic and sanitary processing environment.
• Follow up on timely maintenance of machines as scheduled or as required and ensure hygiene clearance after maintenance.
• Submit all reports required for verification to the Quality Manager.
• Carry out any other activity as requested by the QM and Management.

How to Apply:

All applications will be received and reviewed through the BrighterMonday Portal by clicking on the 'Apply Here' section